Topic: News & Reviews

Authentic Greek Cuisine is renowned for its wonderful full flavours and use of the freshest ingredients. So what to try? There are plenty of authentic Greek food favourites not to be missed, from entrée to dessert. Think slow-cooked meats, fresh fish, thick creamy yoghurt, and flavours such as lemon, cinnamon and rosewater.

Mezze

Mezze is a staple of Greek and Middle Eastern cuisine, and it consists of a number of small dishes that are usually enjoyed as appetizers with drinks before a meal, or as an opening course. Mezze is a great way to sample a wide variety of flavours, including traditional favourites such as crispy haloumi, baked feta and lamb kefta (delicious spicy meatballs). Some other traditional Mezze treats include:

• Melitzanosalata – a tasty salad of grilled eggplant, garlic and feta.
• Hortokeftede – delectable dumplings with fresh herbs and yoghurt.
• Spanakopita – traditional savoury pastries filled with fresh spinach and feta.
• Kreatopita – cigar-shaped filo pastries filled with slow cooked goat meat.
• Loukaniko – a traditional Greek sausage served with tangy pickles.

Souvlaki

Souvlaki is a traditional Greek dish consisting of meat and sometimes vegetables threaded on a skewer. While you may have come across the fast-food variety, nothing beats the taste of an authentic original from a quality kitchen. Think succulent lamb or chicken souvlaki with pita bread and tzatziki, a cooling sauce of yoghurt, cucumber, garlic and olive oil. Slow-cooked … and fresh from the sea Greece is a sea-faring nation, and seafood makes up a large portion of any traditional Greek diet. Try swordfish souvlaki, marinated octopus or whole grilled fish served with crispy lemon-dressed potatoes and traditional salads of fava beans, eggplant, beetroot and pomegranate. Lamb is another Greek favourite, and is best served slow-roasted to perfection and marinated with lemon, oregano or spices.

Traditional sweets

No Greek meal is complete without a variety of delicious sweets. For traditional Greek sweets, it’s hard to go past delicate pastries filled with nuts and honey and infused with subtle flavours such as cinnamon or rosewater. Baklava, melomakarona and rosedes are guaranteed to leave you wanting more!

To find the perfect Greek restaurant in Sydney, you need to think great location and quality cuisine that’s delicious and authentic. Georges Restaurant at King Street Wharf delivers not only with exceptional views and an atmospheric dining room, but also with some of the best Greek food in Sydney. For dinner, drinks or functions, our wonderful waterside location and authentic, delectable dishes will ensure a meal to remember.

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Looking for a Greek restaurant in Sydney? Georges offers a great location and authentic Greek food favourites not to miss.

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Greek food is amongst the freshest and most flavoursome cuisines in the world. Discover authentic Greek food favourites you need to try!

Building good client relationships is part and parcel of doing business successfully, regardless of your industry. When it comes to wining and dining potential clients, there is definitely a right way to do things. Here are some tips for building client relationships over a meal.

Define your goals

Consider exactly what you want to get out of any meeting, and ensure you remain realistic with your goals. Research every client, so you know their business and exactly how your product or service will be of benefit to them.

Be professional

Even though you’re sharing a meal in a relaxed environment away from the office, it’s vital to remember that this is work, not play. Keep conversation friendly and professional at all times, don’t drink to excess and avoid any lewd language or jokes.

Be prepared

Consider which of your products or services will be of best fit for the client, and be sure to take appropriate materials so you have facts and figures on hand, and can give them something to take away and look at. It goes without saying that it’s essential to carry business cards at all times.

Pick the perfect time and place

Knowing when and where to talk business is vital. A noisy bar for instance is not an ideal environment for good conversation, and a coffee catch-up will be too rushed to really discuss all that you need to. A relaxed lunch at a quality restaurant can be a good choice, and if you are looking to invite several clients and staff order ambien internet members, than restaurants with function rooms make ideal corporate venues. Make sure you choose a quality establishment in a convenient location with good food. A bad dining experience is going to ensure your clients remember your meeting – but for all the wrong reasons!

Be genuine – and honest

While the term schmoozing has taken on a somewhat negative connotation over the years, the origins of the word refer to something along the lines of an easy-going chat, and it’s important that the meeting be comfortable and relaxed for both parties. Never be aggressive in your sales pitch, be conversational, and stay focused on the client, maintaining eye contact and listening to what they say. Above all, be genuine, friendly and honest.

Leave on a good note

Always leave your meeting on the right note. Do smile and shake hands, and if you can leave the way open for a future talk or meeting (without overselling) do so.

Exchange business cards, and if appropriate, let them know you will follow up with a call or email – and be sure you do!

Georges is one of the finest Greek restaurants in Sydney and is an ideal destination if you’re looking to make a good impression when wining and dining potential clients. Located on the promenade at King Street Wharf, Georges offers a convenient location, exceptional views and authentic Greek cuisine. If you are looking to entertain a single client or hold a larger function, our lounges and dining area can provide the perfect setting.