Fathers Day Feast

September 7, 2025    
All Day

This Father’s Day, gather the family and celebrate Dad with a long lunch by the water. It’s the perfect way to raise a glass and say Yamas to Dad in true Mediterranean style.

Sunday 7th September 2025 

Seats are limited, so book early.

Book a table here or call 02 9295 5066

 

Indulge in spit-roasted lamb, abundant lamb platters and fresh seafood – these exclusive specials are available at lunch only.

Spit Roast Lamb $45

Titokafteri & Pomegranate

Lamb Platter $109

Spicy Lamb Merguez Sausages

Lamb Cutlets (3) & Souvlaki (3)

Spit Roast Lamb, Titokafteri, Parsley & Pomegranate

Shaved Cabbage Salad

Hand-cut Chips

Seared Tuna Steak $48 or Barramundi $42

With a choice of Hand-Cut Chips, Aioli

Or Seasonal Vegetables, Lemon

Whole Snapper $48

Half Kilo NZ Snapper, Caramelised Garlic & Almond

 

Happy Hour. Harbour Side.

August 29, 2025

From 3–6pm daily, settle into the golden glow of Happy Hour at Georges. Sip your way through crisp Reschke wines for just $9 a glass, or keep things easy with an $8 beer - whether it’s an icy Fix Lager

BOOK YOUR EXPERIENCE AT GEORGES

Book A Table

Please note we only accept online bookings with a maximum of 16 guests. If you would like to book a table for a party size larger than this please contact us directly by phone on 02 9295 5066 or email info@georgesrestaurant.com.au