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Breakfast menu

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Food

Contitnental

Banana bread, honey & ricotta8.5
Breads for toasting, butter8.5

Choice: peanut butter, marmalade, vegemite, strawberry jam

Buttermilk pancakes, maple, grilled banana, raspberries & cream19.5
Acai Bowl, granola, coconut, chia & berries (GF | V)18.5
Bircher muesli, berries & honey (V)17.5
Seasonal fruit plate (GF | Ve)17.5
Ham & cheese toastie on Sonoma sourdough15.5

Eggs

Double egg & bacon roll, rocket, tomato relish, Turkish bread20
Eggs & bacon with roast tomato, sourdough20

Choice of poached, scrambled or fried

American Breakfast25

Pancake, scrambled eggs, bacon & maple syrup

Omlette24

Ham, cheese, blistered cherry tomato & toast

Omlette24

Roasted red peppers, feta, olive & potato, toast

Egg white omlette24

Spinach & feta, toast

Ham Benedict26

Poached eggs, spinach, hollandaise, Turkish bread

Salmon Benedict28

Grilled broccolini, poached eggs, hollandaise & rye bread

Kids

Buttermilk pancakes, maple syrup, vanilla ice-cream14
Scrambled eggs on Turkish toast14

Extras

Grilled tomato3
Field mushroom5
Smoked Salmon8
Wilted spinach5
Feta cheese5
Bacon6
Haloumi5
Extra egg5
Avocado5
Chicken sausage5
Hollandaise sauce4
Hashbrown4

Drinks

Coffee

Flat white5.5
Cappuccino5.5
Cafe Latte5.5
Long black5.5
Mocha | Hot Chocolate6.5
Picolo Latte5.5
Macchiato short | long5 | 6
Espresso single | double5 | 6
Chai Latte | Dirty Chai5.5 | 6.5
Iced latte | Iced long black6.5
Soy | Almond | Oat | Lactose free1
Large | Extra shot1

Greek Coffee

Served in a pot8
Glyko - sweet8
Metrio - medium sweet8
Sketo - no sugar8

Tea

English breakfast6
Earl grey6
Green Sencha6
Chamomile6
Peppermint6

Fresh Juice Classic Combos

Carrot, orange & ginger9
Green apple, cucumber, celery & mint9
Beetroot, celery, carrot & ginger9
Pineapple & Mint9
Or Choose your own (up to 6x)9

Celery | carrot | beetroot | cucumber | orange | apple | pineapple | mint | ginger

Breakfast Cocktails

Bloody Mary22
Espresso Martini24
Screwdriver15
Mimosa15

Beer

Balter XPA 4.8% | Qld 420ml12
Sydney Beer Co. Lager 5% | NSW 420ml12
Asahi Super Dry 5% | Japan 330ml13

Sparkling

Zafeirakis Prologue Sparkling Rose19

Trynavos, Greece

Ruggeri ‘Argeo’ Prosecco14

Valdobbiadene, Italy

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Book A Table

We accept online bookings for a max of 12x guests. To book a larger table please contact us directly by phone on 02 9295 5066, email functions@georgesrestaurant.com.au or submit a request to our functions & events page.